Week: Monday, 4/22-Sunday, 4/28
Hours: Monday - Saturday | 11am - 9pm Sunday | 10am - 8pm (Brunch menu 10am - 1pm)
Catch of the Week served with seasonal vegetables and rice | $31: Pan Seared Striped Bass
Lunch Special of the Week (Monday through Thursday 12-2pm): Pastrami Cold Sandwich- Lettuce | Tomato | Slice Pickles | Mayo | Ciabatta Bread | Choice of Side | $17
Dinner Special of the Week (Monday through Thursday 4-9pm): Pancetta Tortellini Alfredo- Slice Mushrooms | Tomatoes | Garlic Bread | $21
Sunday Brunch Menu from 10am - 1pm
Drink of the Week: The Tiki Torch🔥Fireball Cinnamon Whiskey, coconut rum, lime juice, pineapple juice and grenadine | $8
Monday, 4/22
Soup du Jour: Stuffed Pepper
Martini Monday, All Day | $7 Cosmos & Lemon Drop Martinis
Trivia Menu C
Tuesday, 4/23
Soup du Jour | Italian Sausage
Tipsy Tuesday - 30% of ALL Bottles of Wine
Wednesday, 4/24
Soup du Jour | Chicken Florentine
Thursday, 4/25
Soup du Jour | Ham & Bean
Live Music with neighborGOOD at 4pm
Friday, 4/26
Soup du Jour | New England Clam Chowder
All Day Special- Fried Shrimp Platter with fries and slaw | $17
Saturday, 4/27
Soup du Jour | Steak & Vegetables
Saturday Dinner Special: Grilled Ribeye- Mash Potatoes | Sauté Yellow Squash | Creamy Peppercorn Sauce | $32
Live Music with Splash Band at 6pm
Sunday, 4/28
Soup du Jour | French Onion
Dinner Special at 4pm: Smoky Chipotle Pork Chop- Spiced Zucchini | Rice Pilaf | Limes | $25
Brunch Menu 10am - 1pm
Sunday Brunch Menu
Call us at 480.317.3605
- Give us 15-20 (on average) minutes
- Drive up and park in the circle. Call and tell the server you are curbside. They'll be right out with your food.